Aleksander Sharovanswered 9 years ago
answer (ru-en)
яичница прожаренная с двух сторон
Over Easy
Translator's comment
An egg cooked "over easy" means that it gets fried on both sides, but the yolk stays runny.
#Cooking, food, and wine
Aleksander Sharovanswered 9 years ago
answer (ru-en)
будьте добры
would you be so kind...?