Restaurant Dictionary

• It will help you understand and translate into Russian an English menu in a restaurant or a cafe. The Dictionary contains English names of various dishes and drinks offered in the menus of the European countries, the UK and the USA. Moreover, the Dictionary includes names of ingredients, food products, terms for cooked products and concoction, catering and serving. In addition to English names, the Dictionary includes names and terms in French, Italian and other languages. Thus, the Dictionary will help you understand any menu of almost any restaurant, no matter what kind of cuisine is presented in it.

bâtarde

франц

Национальное блюдо во Франции

батард

соус из сливочного масла, муки и яичных желтков